Welcome to Tapukas, a delightful culinary gem nestled in Avilés, Asturias. This inviting venue is known for its vibrant atmosphere and exceptional menu that showcases the best of local gastronomy. Guests rave about the exquisite pinchos, especially the flavorful brochetas de pixin y gamba served in a luscious sauce.
Don't miss the remarkable bacalao, praised not just for its generous portion but also for its exquisite quality and perfect preparation, accompanied by a delightful pisto on a bed of potatoes. Other highlights include expertly cooked pulpo and an array of sensational desserts, including rich cakes paired with creamy helado.
The service at Tapukas shines brightly—friendly and attentive staff ensure your dining experience is memorable. Whether you're there for a hearty breakfast or a late-night vermut with friends, Tapukas promises a feast of flavors that will leave you craving more.
